EFZ chefs and EFZ dietary chefs are exempt from the culinary arts term of semester 1 and from the specialised F&B internship.
Restaurant specialists EFZ are exempt from the service term of semester 1 and from the specialised F&B internship.
Hotel clerks HGT (Hotel-Gastro-Tourism) EFZ are exempt from semester 3 and from the Rooms Division internship.
Hotel communication specialists EFZ are exempt from semester 3 and from the specialised Rooms Division internship.
Hotel specialists EFZ with a completed vocational baccalaureate (Berufsmatura) are exempt from one of the internships, depending on previous professional experience.
System catering specialists EFZ are exempt from the specialised F&B internship.