Articles and publications

17.06.2024

Hotel Manager - a dream job?

International School Parent
16.01.2024

Customised success (in german)

State of Food and Hospitality Report
23.05.2024

Traumberuf Hotelmanager:in

hotelier
27.10.2023

State of Hospitality Report: A peek at the future of the Hospitality Industry (in german)

hotelier
27.10.2023

«Bettgeflüster - Backstage Hospitality»: SHL launches new podcast (in german)

hotelier
01.06.2023

Recognized as one of Asia Business Outlook Top 10 Switzerland Universities & Colleges 2023

Asia Business Outlook
01.05.2023

SHL students learn to make the industry more sustainable (in German)

hotelier
01.05.2023

There is room for flexibility when it comes to setting wages - Guest column by SHL lecturer Martin Schwegler (in German)

hotelier
01.04.2023

Individual Attention for Individual Growth

Hotelier India
29.03.2023

The gastro super talents come from Switzerland (in German)

HGZ
24.03.2023

«The magical moment» at SHL (in German)

Travelnews
14.03.2023

Hourly employment is only supposedly cheaper - Guest column by SHL lecturer Martin Schwegler (in German)

hotelier
14.03.2023

Is the plug being pulled on the minibar - expert opinion from SHL lecturer Silvio Tschudi (in German)

hotelier
14.03.2023

Human firewall training program - Field report by SHL lecturer Heiko Siebert (in German)

hotelier
14.03.2023

Training hospitality for all sectors - a conversation with Timo Albiez (in German)

hotelier
13.03.2023

The many ways in which hospitality can make you a better professional

Hotelier Middle East
Marc-André Dietrich | © SHL Schweizerische Hotelfachschule Luzern
10.03.2023

«We need to talk about meat consumption» - Interview with Marc-André Dietrich (in German)

HGZ
09.02.2023

5 reasons for a career in the hospitality industry (in German)

Bildungsmagazin by eduwo
Martin Schwegler | © SHL Schweizerische Hotelfachschule Luzern
21.12.2022

On the seventh day you shall rest... - Guest column by SHL lecturer Martin Schwegler (in German)

hotelier
09.12.2022

SHL students win the first Swiss UNWTO Students' League Challenge

UNWTO World Tourism Organization
17.11.2022

Shaping the future optimally despite minimal influence (in German)

hoterlier
01.10.2022

5 Hospitality Business Management Graduate Characteristics you might not be aware of

International School Parent Magazine
01.10.2022

Interview on the  leadership trend «Holocracy» (in German)

hotelier
14.09.2022

The Swiss hotel industry thrives on innovation (in German)

HGZ
01.08.2022

«Attractive training closer to the labor market» Interview with Christa Augsburger (in German)

hotelier
Pascal Sommer
01.08.2022

«Holacracy - tracking a leadership trend» Article by SHL lecturer Pascal Sommer (in German)

hotelier
01.08.2022

«That the dismissal does not become a divorce battle» column by SHL lecturer Martin Schwegler (in German)

hotelier
24.06.2022

Top-class tasting jury tests vanilla ice cream (in German)

Schweizer Illustrierte
05.05.2022

Where you can write a business plan for a hotel (in German)

Bildungsmagazin by eduwo
04.05.2022

Students put the customer experience to the test (in German)

HGZ
01.09.2021

Why skilled staff deliver higher business results

Hotelier India
Martin Schwegler | © SHL Schweizerische Hotelfachschule Luzern
01.05.2022

«Ways out of the jungle of Labour Law» - Guest column by SHL lecturer Martin Schwegler (in German)

hotelier
Marianne Dubs | © SHL Schweizerische Hotelfachschule Luzern
13.04.2022

«Once upon a time at the dentist» - Guest column by SHL lecturer Marianne Dubs (in German)

HGZ
01.03.2022

Internship abroad: Working in the Maldives thanks to SHL (in German)

Bildungsmagazin by eduwo
27.01.2022

Report on «Couraged Entrepreneur» and SHL Alumna Alice Huber (in German)

Schweizer Familie Magazin
07.12.2021

SHL Lecturer Marcel Gabriel on elegance and aesthetics in wine (in German)

Vino e Vita: Edizione Vergani
18.10.2021

Hospitality Management Schools: On the Frontline of «War for talents»

hotelier India
14.10.2021

Developing talent in young people - the role of the right school

International School Parent
01.05.2022

Why parents are top influencers in education

International School Parent Magazine
Cover H Magazin
23.07.2021

Campus de Luxe

H Magazin
Pictures from the SHL Practical Module during Covid-19 pandemic. | © SHL Schweizerische Hotelfachschule Luzern
22.06.2021

How practical lessons at SHL work despite coronavirus restrictions (in German)

eduwo.ch
19.05.2021

Interview with SHL lecturer Silvio Tschudi on the topic of food waste (in German)

HGZ
Olivier Dollé | © SHL Schweizerische Hotelfachschule Luzern
17.05.2021

The dream of owning your own company – technical report by SHL lecturer Olivier Dollé (in German)

HGZ
Marc Aeberhard
01.03.2021

Do we even want the «old normal» back?- Guest column by SHL lecturer Marc Aeberhard (in German)

hotelier
26.11.2020

Back to the roots – SHL Lecturer Marcel Gabriel on Biodynamic Viticulture (in German)

Vino e Vita: Edizione Vergani
Marianne Dubs | © SHL Schweizerische Hotelfachschule Luzern
12.11.2020

«The kitchen is not an operating theatre» – interview with SHL lecturer Marianne Dubs (in German)

HGZ
Recording from the service lessons found in the SHL archives | © SHL Schweizerische Hotelfachschule Luzern
10.11.2020

SHL has kept its finger on the pulse for 111 years – interview with Christa Augsburger, Peter Caprez and Stefanie Gilgen (in German)

HGZ
The view from the SHL terasse | © SHL
05.05.2020

Why SHL is the best hotel management school (in German)

Bildungsmagazin by eduwo
Zentralschweizer Tourismustag 2019
04.12.2019

SHL wins the Central Swiss Tourism Award 2019 (in German)

Luzerner Zeitung
01.11.2019

«A good wine can release endorphins.»- Interview with SHL lecturer Marcel Gabriel (in German)

Vino e Vita: Edizione Vergani
Christa Augsburger, SHL Direktion | © SHL
30.06.2019

«I don’t need the chocolate on the pillow» – Interview with Christa Augsburger (in German)

Sonntagszeitung
Student of ACAC - Academy of Culinary Art Cambodia in the kitchen | © SHL Schweizerische Hotelfachschule Luzern
26.06.2019

Urs Masshardt and SHL celebrate graduates of the ACAC – Culinary School in Cambodia (in German)

HGZ
SHL Karrieretag | © SHL
06.02.2019

SHL Career Day:The entire industry is invited (in German)

HGZ
Nora Garberson | © SHL
14.09.2018

From SHL to the world’s most important restaurant – Report on SHL student Nora Garberson (in German)

HGZ